AeroPress

Grind Medium-fine

Ratio 1:12

Time 2:00

I want to brew:

ml of coffee

You'll need:

18gcoffee

220mlwater

Based on 1:12 ratio for AeroPress. ~15% of water is absorbed by grounds.

Steps

Setup (Inverted)
0:00

Place AeroPress inverted (plunger at bottom, numbers upside down). Insert plunger to the 4 mark. Rinse paper filter and set aside.
Add Coffee
0:00

Add 18g of medium-fine ground coffee to the chamber.
Add Water
0:10

Start timer. Pour 90g of water at 92-96°C. The water should be just off the boil for light roasts, slightly cooler for dark roasts.
Stir
0:20

Stir gently in a North-South-East-West pattern for 10 seconds to ensure even saturation.
Steep
1:20

Place the filter cap with rinsed filter on top. Let coffee steep until 1:20.
Flip & Press
2:00

At 1:20, carefully flip AeroPress onto your cup. Press slowly and steadily for 30-40 seconds. Stop when you hear a hiss. Add 100-130ml hot water to taste for an Americano-style cup.